Student Corner

Alliance Française Cambridge

3 hours ago

#Learnfrench with l'Alliance Française Cambridge! 🇨🇵

This week, learn the idiom “Avoir une peur bleue de quelque chose”. 😰 Literally translated as "to have a blue fear of something", this expression is actually used when someone is terrified and scared to death of something. 😱

For example, if you are extremely afraid of spiders, you could say “J’ai une peur bleue des araignées!” 🕷

#French #Alliancefrançaise #Frenchidiom ... See MoreSee Less

Alliance Française Cambridge

1 day ago

// NEW : OPENING OF OUR STUDENT CORNER ! //

Thanks to your lovely feedback, the Alliance Française Cambridge has now a Student Corner! 🆕 As a student of the Alliance Française Cambridge, this Student Corner will give you access to all the resources you need to improve your French: grammatical exercises, interactive activities, and cultural recommendations to boost your knowledge. 💭

Reach out to us for the password and enjoy!

www.alliance-cam.co.uk/student-corner-1/ ... See MoreSee Less

Alliance Française Cambridge

3 days ago

/Half-Term French Workshop for children/ 🎨

This Half-term French workshop is designed for children from 5 to 10. Through games, crafts, French pancakes and much more, your child will get immersed in a French environment for one day! 🇨🇵

📌 4th of June 2021
⏰ 9am to 3pm
🌍 Alliance Française Cambridge,
60 Hills Road Cambridge, CB2 1LA
💷 £60

Click here to register: ow.ly/8IWA50EJ0Ut ... See MoreSee Less

Alliance Française Cambridge

4 days ago

Les recettes de l'Alliance Française Cambridge 👩‍🍳👨‍🍳

This week, learn the receipt of La Ratatouille, a traditional dish from Provence, Occitania and Mediterranean region of France, based with mediterranean vegetables.

INGREDIENTS FOR 4 PEOPLE:
1 eggplant diced
2 green bell peppersroughly chopped
4 tomatoes roughly chopped, or 2 cans diced tomatoes
3 to 4 small zucchini sliced
2 tablespoons olive oil
2 cloves garlic, chopped
1 large onion thinly sliced
Some dried leaf basil
Oregano and thyme
Salt and pepper.

PREPARATION:
In a saucepan, heat olive oil.
Add garlic and onions and cook, stirring often, until softened, about 6 to 7 minutes.
Add the eggplant and stir until covered with oil. Add peppers, stir.
Cover and cook for 10 minutes, stirring occasionally.
Add tomatoes, zucchini, and herbs.
Add salt and pepper; mix well.
Cover and cook over low heat about 15 minutes.
Taste and see if it needs more seasoning.

Bon appétit! 😋

#frenchfood #Ratatouille #summer #recettes ... See MoreSee Less

Alliance Française Cambridge

5 days ago

Le coup de coeur de l'Alliance Française Cambridge 😍

This week, we wanted to advise you to have a look at the account of the French astronaut Thomas Pesquet: Thomas Pesquet
On the 23rd of April, he left Earth to join the ISS (International Space Station). He arrived safely and regularly posts pictures to share his daily life in space and especially beautiful pictures of our Mother Earth seen from Space.🌍
The description of his publications are both in English and French: a good way to improve your French scientific vocabulary! 🇨🇵

It's the second time that Thomas Pesquet goes in the ISS, and at the end of this mission, he will become the first French commander of the ISS.👨‍🚀

#astronaute #thomaspesquet #france #space #NASA #iss ... See MoreSee Less